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Nature’s Larder

03 April

Experience al fresco dining, indulging in our meat, fish or vegetable menu direct from our local farmers and producers, against a backdrop of converted barns, rural landscape and a richly warm atmosphere.

Share our feasting table, and dine on farmhouse inspired menu’s created by guest chefs and indulge in wild and fresh produce from the Peninsula Coast, woodland and farms, Rame’s natural larder.

Soak up summer evenings in our courtyard garden, vibrant with colour and peaceful in nature.

Stir your senses with the smells of roasting meat and garlic oils, dip and break bread accompanied by wine, guest ales and friendships of old or unfolding.

Enjoy hazily long evenings in summer sunshine or snuggle in warm blankets around our communal table, accommodating 12 (+) people per sitting.

Coming in 2021!

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Details

Date:
April 3
Time:
08:00 - 17:00

Venue

Rame Innovation Hub
West Antony Barns, Antony
Plymouth, Torpoint PL11 3AB United Kingdom
+ Google Map
Phone:
01752 814700

Organiser

Rame Innovation Hub
Phone:
01752 814700
Email:
askus@rameinnovationhub.com